Tag: #howto
How to make Zobo (Hibiscus drink)
A delicious drink made out of hibiscus petals, known as “Folere” in Cameroon, “Zobo” in Nigeria and “Sorrel” in Jamaica. We always have this in the fridge as its very…
black palmut soup
Mbanga/Black Palmnut Soup with difference – a West African soup made from heavily pounding the palm nut fruit to extract the palm nut fruit pulp simmered in assorted meat, spices…
How to make beef steak jellof spaghetti
Are you bored with everyday spaghetti and sauce try this Jollof Spaghetti – An easy to make recipe with just a couple of ingredients and your lunch or dinner table…
African peanut fish stew/soup
In the Western part of africa , Peanuts are almost invariably eaten as snack, mixed into salads, or transformed into peanut butter paste. However, in Africa, this nut has been…
Very delicious/tasty eru/ served with waterfufu / gari /video recipe
Eru is one meal that everyone i my house loves. Eru is from leaves known as “Gnetum africana”. This dish is a soup from cameroon; speciality of the Bayangi people…
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Mince Beef spaghetti jellof recipe
Yes, this is really happening. 30 minutes and dinner is served. I must also add that you only need few ingredients and you will have a wholesome delicious dinner waiting…
